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In: Health & Fitness
27 May 2009If you are currently a vegetarian or if you are considering becoming one, you may be somewhat concerned about the effects that vegetarianism may have on your body’s systems, with some additional attention to bruising easily. The fact of the matter is that while there is an old wives’ tale that says that people who are vegetarians are subject to bruising, there is no reason that a little careful scrutiny of your diet can overcome it.
The first thing that we need to tackle is why the theory of vegetarians being prone to bruising exists at all. Typically, if a vegetarian, particularly a young one, suffers from bruising, this is seen as a sign of a vitamin deficiency. This can, and in some cases does, happen, but if you pay close attention to your diet and make sure that you are getting all of the foods and nutrients that you need, this should not be a problem. There are a host of problems that can result if you are shorting yourself a vitamin or mineral that you need, but there is nothing about a vegetarian diet that promotes bruising any more than any other diet.
If you are employing a vegetarian diet, and you have found that you have a tendency toward increased bruising, you’ll find that primary thing that you might want to examine is the amount of iron contained in your diet. Iron is a necessary mineral when you are trying to supplement your immune system and enhance better circulatory health. Iron is found much more readily in animal products than it is in vegetables, though it is certainly available, just in lesser quantities.
As a vegetarian, do you know what are the best ways to add iron into your diet? To begin with, try to find dark green vegetables that are available at your local grocery store. Spinach and broccoli are going to be abundant in iron, and so will prunes, soy products, molasses and any breads and cereals that have had iron added. Another unusual way to be certain that you are going to add additional iron into your diet is to do your cooking in cast iron pans and pots.
Another excellent way to augment the rate of iron that is absorbed into your body is by upping your intake of vitamin C. Vitamin C is very important for a variety of different reasons, so there is no excuse to not take a lot of it. Naturally fruits are an excellent source of vitamin C, but so are more dinner and meal targeted vegetables, like sweet potatoes.
If you are a practicing vegetarian, it is very important that you make sure that you are going to be able to eat a balanced diet, and easy bruising is one sign that you may need to focus on your diet a little more closely. Be mindful of what your body is trying to tell you, and make sure that you are eating what you need to eat to keep you healthy.