There are a multitude of diseases affecting people and even more theories as to where and why each of these diseases exists. Many researchers have come to the conclusion that the place where all disease begins is in the bowel. It is the bowels job to get rid of the bodies waste. It stands to reason that if the bowel becomes inefficient at removing toxins from the body, that it will have an ill-effect on us over time and lead to the development of disease and illness.

The bowel was not designed to hold fecal matter for any length of time, and when transit time becomes any longer than roughly 24 hours, food remains begin to putrefy and expel poisonous toxins within the bowel, which are then quickly reabsorbed via the portal vein, in which toxic compounds pass through the liver and in to the body.

Over the years the human body has adapted to our modern diet by recruiting more and more of the immune system to where it is needed most to fight of pathogenic attack – as difficult as it is to believe, food has become one of the biggest threats to the modern day man! Over 80% of the body’s immune system now resides in the gut, and is called Gut Associated Immune Tissue or GALT for short.

The human physiology has developed in response to changes that take place over very long periods of time. What has happened is that within the period of less than 100 years, we have moved from a diet consisting primarily of raw vegetables, fruits and legumes to a diet that is mostly processed – resembling in no way, shape or form food that the body’s immune system recognizes.

When we consume food that has been processed, our immune system launches an attack against this invading mass – which is nothing short of being a problem in the long term, as this is the beginnings of an auto immune type disease. When we say processed food, we mean grains that have had their outer husks removed, fats that have been hydrogenated, sweeteners that do not have a glucose base, etc. This immune response even begins before the food mass hits the lower aspects of the bowel, but rather starts when we begin to chew, as the body has such intelligence that it homeopathically intuits the nature of the food and prepares the lower digestive system accordingly. White blood cells, phagocytes, leucocytes and other immune markers pour into the digestive system in preparation for what is about to come. The whole immune system response can be circumvented by eating a healthy portion of raw food before the cooked or otherwise processed food.

The body’s natural supply of enzymes is depleted by processed food and food that has been over cooked. Natural and raw foods do not use up the enzymes nearly as quickly. We have only a limited amount of these enzymes and we need to be careful not to use them up too fast.

The human body is a remarkable thing. Given the right situation it can correct a problem it encounters. Effort is required to make this happen, but it can be accomplished. One step that can be taken is to cleanse the bowel to remove the stored up decay. Our deleterious diet has created a buildup of toxins that must be eliminated to restore health. In fact, it is so bad that people have reported that while cleansing they have encountered foods they had eaten years earlier.

There is a product on the market that is a powerful addition to the detoxification process. It is called Miracle Mineral Supplement and is a compound that is made of chlorine dioxide. It is a potent parasite killer as well.

To a long life!